It’s fun and easy to make Pizza on your outdoor grill – and the results are so good you’ll want to add it to your list of go-to meals all year long. For best results, use indirect heat. Place the frozen Pizza directly on the grate, following the directions on the box for temperature and baking time. Your Pizza is finished when the crust is golden brown, and the cheese melted. What’s your favorite Palermo’s Pizza to make on the grill?
