Our dedicated Research & Development team, including our Corporate Chef and Food Scientists, along with our ongoing product research and market monitoring, enable Palermo’s to create truly unique products on the cutting edge of Pizza trends.
Our R&D team, manufacturing capabilities and research allow us to create competitive products. But it is our people and specifically their passion and drive that help establish Palermo's as the true Pizza experts. Plus, our Pizzeria 3301, which is open to the public, allows us to test new product concepts with actual consumers.
Palermo’s has been a pioneer in the frozen Pizza industry – first to market with ultra-thin, hearth baked and rising crusts. The Fallucca family’s rich heritage in the Italian food business and frequent trips to Italy, along with our company’s constant monitoring of the market and consumer research, give us the expertise to produce the best, most innovative Pizzas available anywhere.
We welcome you to visit our Centro di Innovation at Villa Palermo in Milwaukee. Taste our Italian hospitality and find out more about our three generations of innovation.