In conjunction with the end of our 55th anniversary sweepstakes, we’re sharing a video, “Palermo’s: Our Pizza, Our Story,” to thank our fans and supporters for your loyalty to our brands. Our commitment to providing you with a Great Pizza Experience is unwavering.
Please join us in congratulating Susan Coffey of Silverwood, Michigan – the grand prize winner in our “55 Days of Pizza Love” Sweepstakes. She’s the lucky new owner of a shiny red Vespa Primavera. The Vespa will be personally delivered to her by Palermo’s team members, who will a…
Enter by Saturday, July 27, to win a Vespa Primavera or one of 12,000 other prizes in our “55 Days of Pizza Love” sweepstakes, part of our 55th anniversary celebration.
A Screamin’ pizza that cooks more flavor into the crust. Screamin’ Sicilian Loaded Pan is a thick-crust pizza that delivers on the toppings and then ups the flavor factor by cooking pieces of pepperoni or cheese into the crust using a specially crafted pan. The result? Four delic…
It’s never been easier to feel good about indulging. Starting at only 250 calories per 1/3 Pizza, Palermo’s Primo Thin Pizza delivers exceptional taste with fewer calories and carbs per serving than other frozen pizzas. These mindful Pizzas are inspired by an appetite for lighter…
Urban Pie Pizza Co.’s new vegetable crust Pizzas are being rolled out nationally this month. Check your favorite retailer for our Broccoli Cheddar Crust Bianco, Sweet Potato Crust BBQ Chicken and Cauliflower Crust Margherita Pizzas – already fan favorites since their launch in se…
It takes generations of practice to make a Pizza that is worthy of the name Primo (the Italian word for ‘first’). With an ultra-thin, crispy crust and indulgent taste, Palermo’s Primo Thin™ Pizzas were inspired by an appetite for lighter, flavor-forward foods and offer fewer calo…
Our founder, Gaspare “Papa Palermo” Fallucca, was a passionate guy who gave a darn about quality. A Sicilian immigrant who came to the Americas in 1954, he had with him a 5th grade education, a suitcase full of family recipes and the firm belief that you should enjoy every bite y…
In her latest post, Palermo Girl shares heartfelt thoughts about the first love of her life. Check out her blog at https://palermobite.wordpress.com/ and pass along the link to your family and friends. Once you’re on the site, you can catch up on posts you may have missed.
Palermo’s founder, Gaspare Fallucca, and his wife, Zina, started their business adventure in 1964 when they opened a small Italian bakery in the trendy urban area of Milwaukee’s East Side. The bakery was so popular that it expanded into an Italian restaurant and, as fate would ha…
